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1) The Bread Book: The Definitive Guide to Making Bread by Hand or Machine

By: Sara Lewis
Publisher: Hamlyn
Binding: Paperback
RRP: £9.99
Released: 15 Feb 2006
 

2) Real Food: Gluten-free Bread and Cakes from Your Breadmaker (Real Food)

By: Carolyn Humphries
Publisher: Foulsham
Binding: Paperback
RRP: £7.99
Released: 30 Jul 2004
 

3) ARTISAN BREAD IN 5 MINUTES A DAY: The Discovery That Revolutionizes Home Baking

By: Jeff Hertzberg & Zoe Francois
Publisher: Thomas Dunne
Binding: Hardcover
RRP: £17.99
Released: 14 Feb 2008
 

4) Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries

By: Linda Dannenberg
Publisher: Gramercy Books
Binding: Hardcover
RRP: £6.61
Released: 20 Mar 2005
 

5) Building a Wood-fired Oven for Bread and Pizza

By: Tom Jaine
Publisher: Prospect Books
Binding: Paperback
RRP: £9.99
Released: 12 Sep 1996
 

6) Pizza: More Than 60 Recipes for Delicious Homemade Pizza

By: Diane Morgan Tony Gemignani Scott Peterson
Publisher: Chronicle Books
Binding: Paperback
RRP: £12.99
Released: 28 Oct 2005
 

7) The Handmade Loaf

By: Dan Lepard
Publisher: Mitchell Beazley
Binding: Hardcover
RRP: £20.00
Released: 14 Oct 2004
 

8) Crust and Crumb: Master Formulas for Serious Bread Bakers

By: Peter Reinhart
Publisher: Ten Speed Press
Binding: Paperback
RRP: £13.99
Released: 31 Oct 2006
 

9) The Bread Baker's Apprentice: Making Classic Breads with the Cutting-edge Techniques of a Bread Master

By: Peter Reinhart
Publisher: Ten Speed Press
Binding: Hardcover
RRP: £17.81
Released: 18 Sep 2001
 

10) Mad About Muffins: Uniquely Delicious Muffins Everyone Can Make

By: Diana Bonaparte
Publisher: Foulsham
Binding: Paperback
RRP: £7.99
Released: 10 Apr 2006