Cheap DVDs, books, CDs & Games

Search:

Showing 1-10 of 32 « Prev|Page123...|Next »

1) The New Greek-English Interlinear New Testament: A New Interlinear Translation of the Greek New Testament, United Bible Societies' Fourth, Corrected Edition ... Standard Version, Testament (Personal Size)

By: Robert K. Brown Philip Wesley Comfort J.D. Douglas
Publisher: Tyndale House
Binding: Hardcover
RRP: £16.99
Released: 01 Oct 1993
 

2) The Waiter, Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food and Beverage Employees

By: Lora Arduser Douglas Robert Brown
Publisher: Atlantic Publishing Co
Binding: Paperback
RRP: £19.99
Released: 30 Jan 2005
 

3) How to Open a Financially Successful Coffee, Espresso and Tea Shop (How to Open & Operate a ...)

By: Elizabeth Godsmark Lora Arduser Douglas Robert Brown
Publisher: Atlantic Publishing Co
Binding: Paperback
RRP: £26.99
Released: 17 Jan 2007
 

4) The Encyclopedia of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry

By: Douglas Robert Brown Lora Arduser
Publisher: Atlantic Publishing Co
Binding: Hardcover
RRP: £53.50
Released: 10 Dec 2006
 

5) Professional Bar and Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern and Night Club

By: Amanda Miron Douglas Robert Brown
Publisher: Atlantic Publishing Co
Binding: Hardcover
RRP: £53.50
Released: 30 Oct 2005
 

6) How to Open a Financially Successful Bakery (How to Open & Operate a ...)

By: Sharon Fullen Douglas Robert Brown
Publisher: Atlantic Publishing Co
Binding: Paperback
RRP: £26.99
Released: 01 May 2004
 

7) The New Greek-English Interlinear New Testament: A New Interlinear Translation of the Greek New Testament, United Bible Societies' Third, Corrected Edition ... New Revised Standard Version, New Testament

By: Philip W. Comfort Robert K. Brown Philip Wesley Comfort J.D. Douglas
Publisher: Tyndale House
Binding: Hardcover
RRP: £25.99
Released: 08 Dec 1990
 

8) How to Open a Financially Successful Pizza and Sub Restaurant: Get Yourself a Slice of the Pie (How to Open & Operate a ...)

By: Shri L. Henkel Douglas Robert Brown
Publisher: Atlantic Publishing Co
Binding: Paperback
RRP: £26.99
Released: 25 Jan 2007
 

9) The Food Service Professionals Guide to Controlling Restaurant and Food Service Food Costs (Food Service Professionals Guide to) (Food Service Professionals Guide to)

By: Douglas Robert Brown
Publisher: Atlantic Publishing Co
Binding: Paperback
RRP: £13.50
Released: 25 Jan 2007
 

10) The Food Service Manager's Guide to Creative Cost Cutting: Over 2001 Innovative and Simple Ways to Save Your Food Service Operation Thousands by Reducing Expenses

By: Douglas Robert Brown
Publisher: Atlantic Publishing Co
Binding: Hardcover
RRP: £53.50
Released: 25 Jan 2007