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1) Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Right Way S.)

By: Deh-Ta Hsiung
Publisher: Elliot Right Way Books
Binding: Paperback
RRP: £5.99
Released: 11 Jan 1999
 


2) The Chinese Kitchen

By: Deh-Ta Hsiung
Publisher: Kyle Cathie
Binding: Paperback
RRP: £14.99
Released: 28 Sep 2006
 


3) Chinese Cooking Made Easy: Over 75 Deliciously Authentic Dishes from the Asian Kitchen, with 300 Step-by-step Photographs

By: Deh-Ta Hsiung
Publisher: Southwater
Binding: Paperback
RRP: £4.99
Released: 03 Apr 2008
 


4) The Ultimate Thai and South-east Asian Cookbook

By: Deh-Ta Hsiung Becky Johnson Sallie Morris
Publisher: Lorenz Books
Binding: Hardcover
RRP: £14.99
Released: 08 Sep 2008
 


5) Chinese Cooking (St Michael Cookery Library)

By: Deh-ta Hsiung
Publisher: Sundials Publications Ltd
Binding: Paperback
Released: 06 Oct 1981
 


6) The Food of China

By: Deh-Ta Hsiung Nina Simonds
Publisher: Murdoch Books
Binding: Hardcover
RRP: £19.99
Released: 01 Oct 2001
 


7) Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Paperfronts)

By: Deh-Ta Hsiung
Publisher: Elliot Right Way Books
Binding: Paperback
RRP: £2.50
Released: 15 Nov 1993
 


8) Fire & Spice

By: Deh-Ta Hsiung Rafi Fernandez Steven Wheeler
Publisher: Southwater
Binding: Paperback
RRP: £11.99
Released: 30 Nov 2002
 


9) Classic Chinese Recipes

By: Carol Bowen Carole Handslip Kathryn Hawkins Deh-Ta Hsiung Wendy Lee Jenny Stacey Rosemary Wadley
Publisher: Siena
Binding: Hardcover
Released: 06 Oct 1998
 


10) The Practical Encyclopedia of Asian Cooking

By: Sallie Morris Deh-Ta Hsiung Deh-ta Hsiung
Publisher: Lorenz Books
Binding: Hardcover
RRP: £14.95
Released: 30 Nov 2001