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1) How to Cook the Perfect...

By: Marcus Wareing
Publisher: Dorling Kindersley
Binding: Hardcover
RRP: £20.00
Released: 05 Apr 2007
 

2) The Cook's Book: Including Marcus Wareing, Shaun Hill, Ken Hom and Charlie Trotter: Step-by-step Techniques and Recipes for Success Every Time from the ... Shaun Hill, Ken Hom and Charlie Trotter

By: Marcus Wareing
Publisher: Dorling Kindersley
Binding: Hardcover
RRP: £30.00
Released: 29 Sep 2005
 

3) One Perfect Ingredient, Three Ways to Cook It

By: Marcus Wareing
Publisher: Dorling Kindersley Publishers Ltd
Binding: Hardcover
RRP: £16.99
Released: 11 Mar 2008
 

4) Great British Food: The Complete Recipes from Great British Menu

By: Marcus Wareing Gary Rhodes Nick Nairn Angela Harnett
Publisher: Dorling Kindersley
Binding: Hardcover
RRP: £22.00
Released: 02 Jun 2008
 

5) Knife Skills

By: Marcus Wareing Shaun Hill Lyn Hall
Publisher: Dorling Kindersley Publishers Ltd
Binding: Hardcover
RRP: £12.99
Released: 01 Apr 2008
 

6) Cook Simply Everything

By: Paul Gayler Shaun Hill Michael Romano Atul Kochhar Ken Hom Christine Manfield David Thompson Dan Lepard Pierre Herme Stephan Franz Marcus Wareing
Publisher: Dorling Kindersley
Binding: Hardcover
RRP: £20.00
Released: 04 Oct 2007
 

7) Cook the Perfect . . .

By: Marcus Wareing Jeni Wright
Publisher: DK Publishing (Dorling Kindersley)
Binding: Hardcover
RRP: £16.81
Released: 02 Apr 2007
 

8) Cook's Book and Drinks Header, The

By: Marcus Wareing
Publisher: Penguin
Binding: Unknown Binding
Released: 29 Sep 2005
 

9) Knife Skills: In the Kitchen

By: Dk Publishing Charlie Trotter Marcus Wareing Shaun Hill Lynn Hall
Publisher: Prentice Hall College Div
Binding: Hardcover
RRP: £17.93
Released: 04 Jan 2009
 

10) So wird's perfekt

By: Marcus Wareing
Publisher: Dorling Kindersley Verlag
Binding: Hardcover
Released: 04 Dec 2008