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1) The Taste of Britain

By: Laura Mason Catherine Brown
Publisher: HarperPress
Binding: Hardcover
RRP: £25.00
Released: 02 Oct 2006
 

2) Farmhouse Cookery

By: Laura Mason
Publisher: National Trust
Binding: Hardcover
RRP: £24.99
Released: 30 Apr 2005
 

3) Core Themes in Health and Social Care: S/NVQ Level 3

By: Neil Moonie; Lynda Mason; Beryl Stretch; Laura Asbridge; Hilary Talman; Dee Spencer-Perkins; Carolyn Aldworth
Publisher: Heinemann Educational Publishers
Binding: Paperback
RRP: £19.99
Released: 06 Mar 2007
 

4) Traditional Foods of Britain: An Inventory

By: Laura Mason Catherine Brown
Publisher: Prospect Books
Binding: Paperback
RRP: £19.50
Released: 10 Feb 2004
 

5) From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland

By: Laura Mason Catherine Brown
Publisher: HarperPress
Binding: Hardcover
Released: 01 Oct 2007
 

6) From Eccles Cake to Hawkshead Wig: A Celebration of Northern Food

By: Laura Mason Catherine Brown
Publisher: HarperPress
Binding: Hardcover
Released: 01 Oct 2007
 

7) Bedfordshire Clangers and Lardy Cake - Traditional Foods from the South and South East

By: Laura Mason & Catherine Brown
Publisher: The Book People/Harper Collins
Binding: Hardcover
Released: 04 Dec 2008
 

8) The French Revolution: A Document Collection

By: Laura Mason Tracey Rizzo
Publisher: Houghton Mifflin (Academic)
Binding: Paperback
RRP: £21.99
Released: 20 Jan 1999
 

9) Farmhouse Cookery

By: Laura Mason
Publisher: National Trust Books
Binding: Hardcover
RRP: £24.99
Released: 02 Feb 2006
 

10) Food Culture in Great Britain (Food Culture Around the World)

By: Laura Mason
Publisher: Greenwood Press
Binding: Hardcover
RRP: £31.95
Released: 30 Oct 2004