The Hairy Bikers' Perfect Pies: The Ultimate Pie Bible from the Kings of Pies

Binding: Hardcover
Publisher: W&N
ISBN: 0297863258
ISBN-13: 9780297863250
Released: 13 Oct 2011
RRP: £25.00
EAN:9780297863250


This is the definitive Pie Bible from the Kings of Pie, The Hairy Bikers. In their culinary homecoming, Si and Dave celebrate a dish close to their hearts. This beautifully illustrated cookbook brings together the Great British classic in 150 brand-new recipes. Featuring an extraordinary range of pies - from the sweet and savoury, deep and small, and to the pies that are puddings - The Hairy Bikers will inspire you to coo and share the mighty dish with the ones you love. With top tips on pastry, the failsafe methods, the secrets and the cheats, the boys will teach you how to choose the right type of pastry and filling for any occasion. Learn the rules of pastry making and how to add the right pickles, relishes and sauces to make your pie an unforgettable dish. And of course, how to make the most of those little left over bits and turn them into delicious cheese straws, jam tarts and turnovers. This is a heart-warming, delicious and nostalgic recipe book that can be enjoyed by families, friends and fans of the nation's favourite dish.

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HIVE

This is the definitive Pie Bible from the Kings of Pie, The Hairy Bikers. In their culinary homecoming, Si & Dave celebrate a dish close to their hearts. This beautifully illustrated cookbook brings together the Great British classic in 150 brand-new recipes. Featuring an extraordinary range of pies - from the sweet & savoury, deep & smalll, & to the pies that are puddings - The Hairy Bikers will inspire you to coo & share the mighty dish with the ones you love. With top tips on pastry, the failsafe methods, the secrets & the cheats, the boys will teach you how to choose the right type of pastry & filling for any occasion. Learn the rules of pastry making & how to add the right pickles, relishes & sauces to make your pie an unforgettable dish. And of course, how to make the most of those little left over bits & turn them into delicious cheese straws, jam tarts & turnovers. This is a heart-warming, delicious & nostalgic recipe book that can be enjoyed by families, friends & fans of the nation's favourite dish.

WHSMITH

This is the definitive Pie Bible from the Kings of Pie The Hairy Bikers. In their culinary homecoming Si & Dave celebrate a dish close to their hearts. This beautifully illustrated cookbook brings together the Great British classic in 150 brand-new recipes. Featuring an extraordinary range of pies - from the sweet & savoury deep & smalll & to the pies that are puddings - The Hairy Bikers will inspire you to coo & share the mighty dish with the ones you love. With top tips on pastry the failsafe methods the secrets & the cheats the boys will teach you how to choose the right type of pastry & filling for any occasion. Learn the rules of pastry making & how to add the right pickles relishes & sauces to make your pie an unforgettable dish. And of course how to make the most of those little left over bits & turn them into delicious cheese straws jam tarts & turnovers. This is a heart-warming delicious & nostalgic recipe book that can be enjoyed by families friends & fans of the nation's favourite dish.

THEBOOKPEOPLE

This is the definitive Pie Bible from the Kings of Pie, The Hairy Bikers. In their culinary homecoming, Si & Dave celebrate a dish close to their hearts. This beautifully illustrated cookbook brings together the Great British classic in 150 brand-new recipes. Featuring an extraordinary range of pies - from the sweet & savoury, deep & smalll, & to the pies that are puddings - The Hairy Bikers will inspire you to coo & share the mighty dish with the ones you love. With top tips on pastry, the failsafe methods, the secrets & the cheats, the boys will teach you how to choose the right type of pastry & filling for any occasion. Learn the rules of pastry making & how to add the right pickles, relishes & sauces to make your pie an unforgettable dish. And of course, how to make the most of those little left over bits & turn them into delicious cheese straws, jam tarts & turnovers. This is a heart-warming, delicious & nostalgic recipe book that can be enjoyed by families, friends & fans of the nation's favourite dish.

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